.ON THIS WEEKu00e2 $ S incident of Dinner SOS, test kitchen space supervisor and multitude Chris Morocco is actually signed up with by senior examination kitchen space editor Shilpa Uskokovic to converse along with Anna as well as Ni Nguyen, the chef-owners of Denveru00e2 $ s Sap Sua, some of Bon Appu00c3 u00a9 titu00e2 $ s twenty Finest New Bistros of 2024. They talk about their tale, their restaurant, and the 3 dishes that have actually created the jump from Sap Suau00e2 $ s food selection to the pages of Bon Appu00c3 u00a9 tit.Co-owners (and married couple) Anna and also Ni opened up Sap Sua, their Vietnamese United States restaurant, in Denveru00e2 $ s East Colfax community in June 2023. The menu is actually an item of collaboration with the entire kitchen group and also features a number of the foods that Ni ate developing upu00e2 $” like brownish butter as well as fish sauce rushed eggs, panned fry tofu along with ginger scallion dressing, and also hamachi dog collar along with coconut caramel.
These foods may not sound like dishes you will attempt to create in your home, but Shilpa teamed up with Anna and also Ni on modifications that are actually excellent for home cooks.Instead of using hamachi collars, our experts utilize the exact same mouthwatering caramel sauce on seared salmon fillets, dusted with crispy rice grain as opposed to cu00e1″ ‘ m dep (delicate scabs of youthful unpleasant rice). For the brown butter rushed eggs, our team avoid sifting the eggs through a fine-mesh strainer, along with the trout caviar garnish. You may check out the updated dishes for Fish With Coconut Caramel, Brown Butter Rushed Eggs, and also Fried Tofu Along With Scallion-Oil Sauce on bonappetit.com and also in the Epicurious app.Listen now to hear additional regarding Anna and Niu00e2 $ s experience to turning into one of our Finest Brand-new Bistros and also the pages of Bon Appetit, as well as review the complete list here.